Recipes For Cooking sg: Recipe For Garlic Spread With Cheese

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Garlic Bread

Ingredients :

- 80g of salted butter

- 4 big cloves of garlic, chopped fine

- 1 tsp of grated Mozzarella cheese

- 1 tsp heap finely chopped fresh basil

- 1 big Baguette bread, sliced slant of 2cm thickness
- pinch of fine sugar (optional)

Method :

- soften the butter at room temperature.

- mix all ingredients in a bowl or container.

- spread a layer of the garlic spread on the bread and toast in the oven at 150'C for 4mins or until the edge of the bread become brown and crispy.
- if you like, you may sprinkle a little fine sugar on top after toasting it. (optional)

Garlic Spread

Note : if you have balance of the garlic spread, put it in an airtight container, lay a layer of plastic cling on it and make sure the plastic is touching the garlic spread, cover it and keep in the fridge for up to 2 weeks, when need it bring out from the fridge in advance until the spread is almost soften.

It's easy to prepare isn't it! Enjoy your bread!